Varieties
10 Mins+
Powerpoint: Starters and Plenaries
A selection of starter and plenary ideas to introduce students to different potato varieties and the cooking methods they are suited to.
Varieties
10 Mins+
A selection of starter and plenary ideas to introduce students to different potato varieties and the cooking methods they are suited to.
Varieties
10 Mins+
Images, key information and curriculum-linked activities for the classroom, including taste tests, writing instructions and inventing new products.
Health and Nutrition
10 Mins+
A selection of starter and plenary ideas to introduce students to the nutritional value of potatoes, and a quiz to test their knowledge.
Health and Nutrition
10 Mins+
Images, information and classroom activities, including creating healthier versions of recipes, matching dietary needs and planning healthy menus.
Sustainability
15 Mins+
Images, information and ideas, including a ‘Ready Steady Cook’ seasonal challenge, creating sustainable dishes and reporting on sustainable farming.
Sustainability
10 Mins+
A selection of starter and plenary ideas to help students understand the impact of seasonality, food miles and recyclable packaging
Farming
10 Mins+
Images and key information looking at potato growing in GB, journeys for potatoes; from field to fork, and support for potato growers.